When a boutique meat processor needed to double capacity, they contacted the Hillphoenix team for support. Their goal was to expand their existing facilities without introducing new safety risks, and they hoped to improve efficiency at the same time.

As a leader in natural refrigeration, Hillphoenix proved to be the ideal partner. Our team worked with the end-user to find a safe, natural and efficient solution to support the growing plant: a 348-ton/20°F SST transcritical CO₂ system. We also provided two racks in a double-wide, fully enclosed mechanical center; three hygienic rooftop Critical Process Air (CPA) units; penthouse and hanging air unit evaporators; and glycol chilling heat exchangers to cool brine.

Download the case study here to learn more about how Hillphoenix helped the end-user meet their sustainability and growth goals.